Perfectly spiced Indian curry made with tender chicken pieces in a creamy tomato and yogurt sauce. Garnished with cilantro.
Chicken 65
14.50
Crispy chicken bites made with dry masala, curry leaves and aromatic spices.
Chicken Tikka Masala
15.00
Roasted marinated chicken pieces combined with red/green peppers & onions in a spiced, creamy curry. Garnished with cilantro.
Tandoori Chicken
16.50
Grilled chicken marinated with yogurt and Indian spices served on a bed of lettuce. Garnished with onions and lemon wedges.
Chilli Chicken
16.50
Crispy chicken pieces combined with red/green peppers and lightly tossed in a spicy tangy sauce.
Chicken Vindaloo
17.50
Tender chicken pieces cooked with a home-made blend of Vindaloo spice and onions. Garnished with cilantro.
Coconut Chicken
18.00
Tender chicken pieces cooked with dry masala, sautéed onions, roasted coconut and mild spices. Garnished with cilantro.
Beef with Peppers
18.00
Marinated beef strips cooked with spices, onions and red/green peppers.
Egg Masala Omlet
8.00
Egg Omlet cooked with Home made special spice seasonig with Chopped Onions and Peppers
Beef Keema
18.50
Minced Beef with Peas and Potato cooked with home made spices.
Chettinad Chicken
19.00
Chettinad chicken is a classic south Indian recipe, It consists of chicken marinated in yogurt, turmeric and a paste of red chillis,special spices, black pepper, onions, garlic.
Pepper Chicken
17.50
Chicken Cooked with sautéed Onions, Tomato's, Crushed Black Pepper Corns with Special East Indian Spices
Vegetarian Specials
Palak Paneer
14.50
Paneer (Indian cottage cheese) cubes cooked to perfection with puréed spinach and seasoned with garlic and aromatic spices.
Channa Masala
14.50
Spiced chickpeas cooked in a tomato-based tangy sauce. Garnished with onion, cilantro & ginger.
Paneer Butter Masala
15.00
Paneer (Indian cottage cheese) cubes cooked to perfection in a rich, creamy tomato-based curry.
Gobi (Cauliflower) 65
16.00
Cauliflower Dipped in Batter and Fried to Perfection with In-house East Indian Spices
Gobi Manchurian
14.50
Bite size cauliflower florets fried & tossed in a spicy, sticky sauce made from Dejma's special batter.
Mattar Paneer
14.50
Paneer (Indian cottage cheese) cubes cooked to perfection with peas in a creamy masala curry.
Idli (3 Pcs)
10.00
Steamed Rice Cake Comes with Sambar and Coconut Chutney
Mixed Vegetables
15.00
Mixed Seasonaly avalable Vegetables sauteed with Special In house spices
Gobi Palak (Cauliflower With Spinach)
15.00
Cauliflower (Gobi) is Cooked with Palak (Spinach) with very Less Oil and Cooked to Perfection with Spices
Kadai Paneer (Cottage Cheese)
15.00
Grilled Cottage Cheese Cooked with Onions and Bell Peppers with Esat Indian Spices
Yellow Dal (Lentils) Tadka
14.00
Dal (Lentils) Cooked with onions, Curry Leaves tempered with Mustard Seeds and Indian Spices. Goes well with Rice, Naan and Flat Bread
Rice Menu
Basmathi Rice
6.00
Steamed long-grained aromatic rice.
Pulav Rice
8.00
Basmathi rice prepared with peas, carrots & flavoured with spices.
Peas Pulav Rice
7.50
Basmathi rice prepared with peas & flavoured with spices.
Vegetable Biriyani
15.50
Mixed Vegetables Cooked with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection
Chicken Biriyani
17.50
Chicken Cooked with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection
Beef Biriyani
18.50
Beef Cooked with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection
Shrimp Biriyani
18.00
Shrimp with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection
Chicken Fried Rice
14.00
Long Grain Basmathi Rice Fried with Chicken, Eggs,Onions, Carrots and Spices Cooked in an Indo-Chinese Style
Beef Fried Rice
14.50
Long Grain Basmathi Rice Fried with Beef,Eggs,Onions, Carrots and Spices Cooked in an Indo-Chinese Style
Shrimp Fried Rice
15.00
Long Grain Basmathi Rice Fried with Shrimp, Eggs,Onions, Carrots and Spices Cooked in an Indo-Chinese Style
Egg Fried Rice
13.50
Long Grain Basmathi Rice Fried with Eggs,Onions, Carrots and Spices Cooked in an Indo-Chinese Style
Vegetarian Fried RIce
13.00
Long Grain Basmathi Rice Fried with Onions, Cabbage, Carrots and Spices Cooked in an Indo-Chinese Style
Breads / Roti / Idle / Dosa
Plain Naan
3.50
Indian flatbread made from scratch & baked in a clay tandoor oven.
Coconut Naan
4.00
Shreaded Coconut stuffed in Naan Dough and Baked to Perfection in a Tandoor Oven. This Naan Will be Sweat to Taste.
Garlic Naan
4.00
Garlic-infused Indian flatbread made from scratch & baked in a clay tandoor oven.
Pepper Naan
4.00
Indian flatbread made from scratch with layered red/green peppers and cilantro. Baked in a clay tandoor oven.
Chapati (Roti)
2.50
Unleavened flatbread made with whole wheat flour.
Paratha
2.75
Light & flaky layered Indian flatbread.
Kothu Paratha (Full Meal Portion)
From 14.00
Light and flaky Indian flatbread chopped up and tossed with red/green peppers, egg, & chicken.
Egg Paratha
6.00
Fluffy Flat Bread Coated with Mild Spiced Masala Egg and cooked to perfection
Idle and Sambar
10.00
Steamed Rice Cake Comes with Sambar (Lentil Curry) and Coconut Chutney
Dosa Combo Saturday Only Dine-In Preffered, Other days Call for Avalablity
15.00
Rice Batter Spread on a Pan Like Pancake but thiner with Potato Stuffing rolled inside and Coconut & Tomato Chutney with Sambar (Lentil Curry) Idle, Vada and Sweat to go along.
Combo Menu
Dosa, Idli and Vada Combo (Saturday Special)
15.00
Rice Batter Spread on a Flat Griddle with Potato Masala Stuffing Inside. Comes with Coconut and Tomato Chutney and Lental Curry (Sambar)
Mango Lassi/Rose Lassi with 1 Veg.Samosa
7.00
Rice Pulavo & Butter Chicken
14.00
Naan & Butter Chicken
From 14.00
Naan, Butter Chicken & Rice
From 18.00
Naan & Tandoori Chicken
From 18.00
Pulavo Rice & Tandoori Chicken
14.00
Channa Masala with Rice Pulavo & Naan
From 18.00
Matar Paneer with Rice Pulavo and Naan (Veg)
18.00
Cottage Cheese Cooked with Peas and Creamy Sauce
Paneer Butter Masala with Rice Pulavo & Naan
18.00
Paneer (Cottage Cheese)Cooked in a home made Creamy Butter Masala sauce with Tomatos
Egg Masala Omlet With Rice Pulavo
12.50
Egg Omlet cooked with Home made special spice seasonig with Chopped Onions, Peppers and sits on top of a Fluffy Rice Pulavo
Biriyani Special
Vegetable Biryani
15.50
Mixed Vegetables Cooked with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection
Chicken Biryani
17.50
Chicken Cooked with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection
Shrimp Biryani
18.00
Shrimp with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection
Beef Biryani
18.50
Beef Cooked with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection
Seafood Menu
Fish Pakora
15.00
Basa Fish with In House East Indian Spices
Indo-Chinese Menu
See Fried Rice in Rice Section
0.00
Chilli Chicken
16.50
Crispy chicken pieces combined with red/green peppers and lightly tossed in a spicy tangy sauce.
Gobi (Cauliflower) Manchurian
14.50
Bite size cauliflower florets fried & tossed in a spicy, sticky sauce made from Dejma's special batter.