Menu of Dejma's Curry House

Traditional Indian smoothie with a mouth-watering blend of yogurt & mangoes.

Refreshing cold yogurt drink.

A chilled yogurt-based drink made with rose extract.

Flavoured with black tea, mixture of aromatic Indian spices & herbs.

Freshly squeezed, refreshing lime juice.

From Sweet Mango Pulp Blend with Ice and Water for a Mouth Watering Treat

Onions dipped in a chickpea flour batter fried to crispy golden-brown perfection. Served with tamarind sauce & mint chutney.

Deep-fried pastry filled with spiced mashed potatoes & peas. Served with tamarind sauce.

Deep-fried pastry filled with spiced minced chicken & mild spices. Served with tamarind sauce.

Deep-fried pastry filled with spiced minced Beef & mild spices. Served with tamarind sauce.

Bite size Naan bread served with a creamy hummus dip.

Egg Omlet cooked with Home made special spice seasonig with Chopped Onions and Peppers

Chicken wings marinated in tandoori spices and masala. A good combination to go with any order.

Perfectly spiced Indian curry made with tender chicken pieces in a creamy tomato and yogurt sauce. Garnished with cilantro.

Crispy chicken bites made with dry masala, curry leaves and aromatic spices.

Roasted marinated chicken pieces combined with red/green peppers & onions in a spiced, creamy curry. Garnished with cilantro.

Grilled chicken marinated with yogurt and Indian spices served on a bed of lettuce. Garnished with onions and lemon wedges.

Crispy chicken pieces combined with red/green peppers and lightly tossed in a spicy tangy sauce.

Tender chicken pieces cooked with a home-made blend of Vindaloo spice and onions. Garnished with cilantro.

Tender chicken pieces cooked with dry masala, sautéed onions, roasted coconut and mild spices. Garnished with cilantro.

Marinated beef strips cooked with spices, onions and red/green peppers.

Egg Omlet cooked with Home made special spice seasonig with Chopped Onions and Peppers

Minced Beef with Peas and Potato cooked with home made spices.

Chettinad chicken is a classic south Indian recipe, It consists of chicken marinated in yogurt, turmeric and a paste of red chillis,special spices, black pepper, onions, garlic.

Chicken cooked with sautéed onions, tomato's, crushed black pepper corns and special East Indian Spices

Breaded Shrimp with red/green peppers, Onions and lightly tossed in a spicy tangy sauce.

Boneless Chicken cooked to a semi dry consistency with Tomatoes, Onions, and spiced to your preferred spic level.

Fried Panner (Cottage Cheese) pieces combined with red/green peppers & onions in a spiced, creamy curry. Garnished with cilantro.

Paneer (Indian cottage cheese) cubes cooked to perfection with puréed spinach and seasoned with garlic and aromatic spices.

Spiced chickpeas cooked in a tomato-based tangy sauce. Garnished with onion, cilantro & ginger.

Paneer (Indian cottage cheese) cubes cooked to perfection in a rich, creamy tomato-based curry.

Cauliflower Dipped in Batter and Fried to Perfection with In-house East Indian Spices

Bite size cauliflower florets fried & tossed in a spicy, sticky sauce made from Dejma's special batter.

Paneer (Indian cottage cheese) cubes cooked to perfection with peas in a creamy masala curry.

Traditional lentil dish cooked with few types of beans cooked to a creamy consistency with tomatoes, Onions & Indian spices to suit your spice level.

Mixed Seasonaly avalable Vegetables sauteed with Special In house spices

Cauliflower (Gobi) is Cooked with Palak (Spinach) with very Less Oil and Cooked to Perfection with Spices

Grilled Cottage Cheese Cooked with Onions and Bell Peppers with Esat Indian Spices

Dal (Lentils) Cooked with onions, Curry Leaves tempered with Mustard Seeds and Indian Spices. Goes well with Rice, Naan and Flat Bread

Steamed long-grained aromatic rice.

Basmathi rice prepared with peas, carrots & flavoured with spices.

Basmathi rice prepared with peas & flavoured with spices.

Mixed Vegetables Cooked with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection

Chicken Cooked with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection

Beef Cooked with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection

Shrimp with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection

Long Grain Basmathi Rice Fried with Chicken, Eggs,Onions, Carrots and Spices Cooked in an Indo-Chinese Style

Long Grain Basmathi Rice Fried with Beef,Eggs,Onions, Carrots and Spices Cooked in an Indo-Chinese Style

Long Grain Basmathi Rice Fried with Shrimp, Eggs,Onions, Carrots and Spices Cooked in an Indo-Chinese Style

Long Grain Basmathi Rice Fried with Eggs,Onions, Carrots and Spices Cooked in an Indo-Chinese Style

Long Grain Basmathi Rice Fried with Onions, Cabbage, Carrots and Spices Cooked in an Indo-Chinese Style

Indian flatbread made from scratch & baked in a clay tandoor oven.

Shreaded Coconut stuffed in Naan Dough and Baked to Perfection in a Tandoor Oven. This Naan Will be Sweat to Taste.

Garlic-infused Indian flatbread made from scratch & baked in a clay tandoor oven.

Indian flatbread made from scratch with layered red/green peppers and cilantro. Baked in a clay tandoor oven.

Unleavened flatbread made with whole wheat flour.

Light & flaky layered Indian flatbread.

Light and flaky Indian flatbread chopped up and tossed with red/green peppers, egg, & chicken.

Fluffy Flat Bread Coated with Mild Spiced Masala Egg and cooked to perfection

Steamed Rice Cake Comes with Sambar (Lentil Curry) and Coconut Chutney

Rice Batter Spread on a Pan Like Pancake but thiner with Potato Stuffing rolled inside and Coconut & Tomato Chutney with Sambar (Lentil Curry) Idle, Vada and Sweat to go along.

Rice Batter Spread on a Flat Griddle with Potato Masala Stuffing Inside. Comes with Coconut and Tomato Chutney and Lental Curry (Sambar)

Cottage Cheese Cooked with Peas and Creamy Sauce

Paneer (Cottage Cheese)Cooked in a home made Creamy Butter Masala sauce with Tomatos

Egg Omlet cooked with Home made special spice seasonig with Chopped Onions, Peppers and sits on top of a Fluffy Rice Pulavo

Mixed Vegetables Cooked with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection

Chicken Cooked with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection

Shrimp with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection

Beef Cooked with Basmathi Long Grain RIce with In house Biryani Spices with a blend of Onions and Tomato Cooked to Perfection

Basa Fish with In House East Indian Spices

Deep fried breaded shrimp with a sweet and savory sauces. Mixed in onions and bell peppers.

Crispy chicken pieces combined with red/green peppers and lightly tossed in a spicy tangy sauce.

Bite size cauliflower florets fried & tossed in a spicy, sticky sauce made from Dejma's special batter.

1 Scoop.

Fluffy cardamom-spiced doughnut holes soaked in rose-flavoured sugar syrup.

Soft and spongy Indian cheese patties in a fruit-laced, saffron-flavoured milk sauce.